Special agrochemist for increasing biological activity of plants and soil.
Characteristics and effect of application promotes uniform ripening of fruit and vegetable crops, increasing their yield due to the regulation of nutrition and preventing the development of diseases associated with impaired fruiting function. Enhances growth of vegetative mass and root system, activates microbiological activity of soil. It is used during the growing season after Ruther. Improves the structure of the fruit, increases the lying, transportability, hardness and shelf life. The introduction of MASTER GREEN VIVA is recommended for the restoration of microflora activity after chemical tillage (for example, the use of nematicides , soil herbicides, etc.) It can mix with most pesticides.